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Tri-Tip Marinade in Basque Norte
Tenderised and marinade for 24 hrs. Grilled to 135* then rested for 15 min. This marinade is just wonderful we well use it and use it again thats how wonderful it was! Basque Norte:https://www.basque…2 · -
Re: Valentine's Day Boneless tied Rib Eye on the Egg
Thanks Ross1 · -
Valentine's Day Boneless tied Rib Eye on the Egg
Jackie picked these up at Costco for a great dinner Two seasoned with salt and pepper, the other with John Henry's Mojave Garlic Pepper Rub On the grill grates in the Egg @ 450* Rotated them 90*…5 · -
Christmas Dinner for 15 Relatives
5.7 lb Prime Rib Seasoned with half slices of Garlic, John Henry's MOJAVE GARLIC PEPPER RUB and SOUTHERN FLAVOR CHARBROIL SEASONING On the BGE @225* indirect until an interior temp. 130* then le…4 · -
It was Sunday so it must be Cedar Planked Salmon
I soaked the plank in white wine for 4 hrs. then buttered it Seasoned with Southern Flavor Garlic Seasoning, Dizzy Pig Raging River, and Dill Weed. And then Lemon juice On the Grill Grates in the BGE…7 ·
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